Our Food Services is seeking a responsible prep cook to assist in all functions of the the dining and food prep experience at Wolf Ridge. Full and part-time positions available.
About Wolf Ridge
Established in 1971, Wolf Ridge was the first environmental learning center (ELC) in the country to be accredited as a K-12 school. We’re recognized nationally and internationally as a leader in environmental education. Our experienced naturalists work with school groups looking for outdoor, hands-on learning. We offer over 50+ lessons that build awareness, curiosity, and sensitivity to the natural world. In the process, we promote self-awareness and leadership. Wolf Ridge operations are conducted on a 2,000-acre main campus in Finland, Minnesota with a 400-bed facility, along with a 68-acre Lake Superior campus just down the road.