Over the river and through the woods is the Wolf Ridge Organic Farm. Follow the seasons of planting, caring for, harvesting, and enjoying the delicious results in our dining hall.
With the sweet smells of homemade tomato sauce prepared earlier that day, this past Friday night was full of buzz at the Wolf Ridge Farm. Neighbors from Silver Bay, Finland, […]Read Full Post
We’re excited to welcome Sarah Mayer, the new Farm Manager at Wolf Ridge. She comes to us from southeastern Wisconsin. She has a B.S. in Chemistry and Environmental Science, Natural […]Read Full Post
Tori Dahl is currently the Farm Field Manager at Wolf Ridge, a seven-month job she started in April, 2018. Her background includes B.A.s in Biology and English from California Lutheran University […]Read Full Post
“We should call that one The Great Pigdini!” “And that one can be named JEFF!” No matter what age of students you bring down to the farm, as soon as […]Read Full Post
If you happen to be visiting the Wolf Ridge Organic Farm this summer, you might see some new critters stalking about. Pigs, thats right. We have 3 pigs in each […]Read Full Post
Today we were proud to be part of a tour of several awesome “Farm to School” projects in the northland. Read Wolf Ridge’s farm story.Read Full Post