Imagine this. You and your family are exploring Wolf Lake in a canoe by morning, investigating the geology of Marshall Mountain in the afternoon before leisurely heading back to the cozy M.A.C Lodge for a little R & R in the evening, or perhaps a bit of rock-climbing on our indoor wall. And that’s just one possible day. Just think of what the rest of your week could be like.
Having a place to socialize with camp friends during down time is another important part of the Wolf Ridge experience. You’ll find outdoor gathering spaces at the M.A.C. Lodge , including campfire rings with outdoor seating, an area for lawn games, kid’s play space, and picnic tables. Perhaps you’ll want to enjoy the evening sunset from a nearby deck, or meet another family for board games in the camp’s dedicated indoor lobby.
We take great pride in our daily meals. Whether families are coming in from a day spent outside, or getting ready for the day, everyone will find choices to satisfy their appetites in the Lake Superior Dining Room.
Chris O’Brien, our food service director, believes “we should all be fed well, every meal, every day.” From-scratch vegan, vegetarian and meat dishes are available at each and every meal. Vegan dishes are inherently free of any animal product, including dairy, and are most often gluten free as well. All dietary requests are addressed and often the menu is adjusted to reflect the needs and wants of our clients. Those with common food allergy and sensitivities, including to dairy or peanuts, will find good, healthy food at each meal that addresses their needs. Fresh fruit, veggies, and homemade breads are available all day, in addition to coffee and tea.
Chris and his staff go above and beyond to meet our guests needs and work hard to produce a choice driven, healthy, hearty meal while creating a sense of community here at Wolf Ridge. Most of our produce is from the Wolf Ridge Organic Farm and our meats and other products are sourced as locally as possible. It’s about quality. It’s about passion. It’s about good food done well.
Learn more about our dining hall.
June 30 – July 6, 2019
July 28 – August 3, 2019
August 4 – 10, 2019
The costs listed are the costs for your entire family for 1 full week of camp, everything included. There are no extra costs.
We accept credit cards (VISA, Mastercard, Discover or American Express) as well as checks.
At the time of registration a $150 NON-REFUNDABLE DEPOSIT PER PERSON must be made to hold your session spot. Refund requests must be made in writing and received no later than two weeks prior to the start of the session. All cancellations made less than two weeks prior to the start of the camp session are non-refundable. If cancellation occurs less than two weeks prior to the start of the session a refund, minus the $150 deposit, may be given for the following reasons; an illness or injury, with a doctors note or death in the immediate family.